Couvert

• Traditional basket with bread selection

  2,15 €

• Aromatic olive oil

  2,15 €

• Aromatic olives

  1,90 €

• Butter

  1,00 €

• Mixed cheese

  6,80 €

• Soft cheese from Azeitão

  6,80 €

• Iberian Prosciutto

  16,00 €

Starters & Snacks

• Potato Skins with Cocktail and Garlic Mayonnaise

  3,90 €

• Kataifi Pastry with Gratinated Goat Cheese on a Bed of Arugula and Wild Berries (15 minutes preparation)

  7,70 €

• Algarve-Style Octopus Salad

  8,50 €

• Fried Cuttlefish Strips with Garlic Mayonnaise

  10,50 €

• Mushrooms with Shrimp in Bulhão Pato Sauce

  13,50 €

• Fried Prawns in Cognac with Indian-style Sauce

  16,90 €

• Seared Scallops with Pineapple Chutney

  29,90 €

Soup

• Vegetable cream

  3,50 €

• Seafood cream

  with velvety corianders and croutons

  7,30 €

• Oceans Soup

  fish, seafood and puff pastry (15 minutes)

  10,80 €

Salads

• Tropical Salad

  (lettuce, pineapple, tomato, carrot, shrimp and cocktail sauce)

  14,50€

• Discovery Salad

  arugula, lettuce, tomato, salmon, goat cheese, mango, basel, honey and nuts)

  14,50€

• Salad of the seas

  (arugula,lettuce, cherry tomato, shrimp, salmon, mango and parmesan cheese)

  18,50 €

Fish by Weight

• Grilled Gilthead Bream

  57,50 €/kg

• Salt-Crusted Gilthead Bream

  59,90 €/kg

• Grilled Sea Bass

  57,50 €/kg

• Salt-Crusted Sea Bass

  59,90 €/kg

• Grilled Turbot

  63,00 €/kg

• Grilled or Steamed Grouper

  57,50 €/kg

• Grilled Sea Lemon Sole

  69,00 €/kg

Fish

• Seared Salmon with Sweet Potato

  and citrus sauce

  22,50 €

• Cod Loin Lagareiro Style

  with Cornbread Migas, Turnip Greens, and Black-Eyed Peas

  22,90 €

• John Dory Fillets

  with Turnip Greens Risotto

  21,50 €

• Adamastor-style Octopus

  23,90 €

• Monkfish, Prawn, and Pineapple Skewer

  with Garlic Mayonnaise

  23,70 €

• Whisky-Flamed Monkfish Vol-au-Vent

  with Prawns and Mushrooms on a Bed of Glazed Vegetables

  21,50 €

• Fried Turbot

  with Turnip Greens Risotto

  22,90 €

• Fish and Shrimp Massada Stew

  22,50 €

• Monkfish Cataplana

  with Prawns and Sweet Potato (1 pax / 2 pax)

  31,50 € / 58,50 €

• Grilled Mix Fish Plate (Sea bass/Sea bream, Salmon, Turbot)

  with prawns, mussels and sauteed potatoes and vegetables (2 pax)

  51,50 €

Kids Menu

• Grilled burger with egg and fries

  10,90 €

• Fillets of rooster fish

  with vegetable rice

  10,90 €

Vegetarian

• Mushrooms vol-au-vent

  17,80 €

• Aspargus and mushrooms risotto and basil pesto

  17,80 €

Seafood

• Malandro-Style Razor Clam Rice

  19,90 €

• Shrimp Curry

  with Pineapple Chutney

  22,90 €

• Seafood Risotto

  with Basil Pesto

  22,90 €

• Lobster Açorda

  with Prawns and Cilantro, served in Bread

  27,80€

• Bérrio-style Seafood Ricer

  2 pax

  61,50 €

• Spiny Lobster Rice

  2 pax

  68,50 €

• Seafood Cataplana

  with Sweet Potato (Lobster, Prawns, Clams, Mussels) - 2 pax

  66,50€

• Grilled Seafood Platter

  (Lobster, Tiger Prawns, Prawns, Shrimp, and Mussels) - 2 pax

  116,00€

• Bérrio Seafood Platter

  (Lobster, Spider Crab, Clams, Coastal Prawns, Shrimp, Mussels, and Salad)

  150,00€

  ---

• Boiled Spider Crab

  43,50€ /kg

• Spiny Lobster

  118,00€ /kg

• Lobster

  139,00€ /kg

• Natural Oysters

  21,50€ /portion

• Clams “à Bulhão Pato”

  23,90€ /portion

• Garlic Shrimp

  16,90€ /portion

• Azorean Limpets Madeirense Style

  with garlic sauce and lemon juice

  17,80€ /portion

• Azorean Limpets Açoreana Style

  with garlic sauce and paprika

  17,80€ /portion

• Razor Clams “à Bulhão Pato”

  16,90€ /portion

• Boiled Coastal Shrimp

  95,00€ /kg

• Spiny Shrimp

  95,00€ /kg

• Boiled Prawns

  55,00€ /kg

• Tiger Prawns (Mozambique)

  115,00€ /kg

• Spider Crab Shell

  14,50€ /unit

  ---

• Pork Tenderloin Wrapped in Crispy Bacon

  with Mustard and Honey Sauce, Sautéed Turnip Greens, and Apple Samosa

  19,90€

• Bérrio-Style Sirloin Steak

  with Cornbread Migas, Turnip Greens, and Black-Eyed Peas

  20,50€

• Bérrio-Style Tenderloin Steak

  with French Fries and Sautéed Turnip Greens

  26,00€

Dessert

• Clouds of Olympus – Meringue Islands with Custard

  5,50 €

• Traditional pudding “Abade d’Priscos”

  5,50 €

• Loaf of bread with plum jam

  7,30 €

• Venus Cream (Brullé)

  5,50 €

• Sailor’s Sin – Chocolate Mousse

  7,50 €

• Gods pie

  lemon pie with vanilla ice cream

  6,80 €

• Neptune’s palace crepe

  with cottage cheese, pumpkin and nuts ice cream and hot chocolate

  7,50 €

• Chocolate Rajá

  Chocolate coulant with strawberry and mint ice cream

  7,90 €

• Nest of the Nymphs

  kataifi dough with cheese gratin and honey

  7,90 €

Fruit

• Season fruit

  (orange, kiwi, apple, white melon, honey melon, grapes)

  3,80 €

• Pineapple

  4,50 €

• Strawberries

  4,50 €

• Mango

  6,50 €

Homemade Ice cream

• Ice cream ball

  Flavors: Vanilla pod, Chocolate, Strawberry with mint, Coffee, Cottage cheese with pumpkin jam and nuts, Lemon with basil, Custard cream, Honey and nuts

  4,70 €